During the grand finale of Chefs at the Parc, several chefs surprised our guests with a served dinner of the highest quality.
During this special evening, our guests discovered why visiting chefs on the culinary top stage are so appreciated by guests and their colleagues. Guests also got a unique insight into the kitchen through the cameras that were on the kitchen all evening and showed everything on the big Led screen. In short, it was a final evening to enjoy to the fullest.
Visiting Chefs
- Stefan Heilemann | Widder Restaurant** | Zurich, Switzerland
- Tim Golsteijn | Bougainville* | Amsterdam, The Netherlands
- Daniel Georgiev | Ratsstuben* | Haltern am See, Germany
- Christian Kuchler | Taverne zum Schäfli** | Wigoltingen, Switzerland
- Gert de Mangeleer | Hertog Jan at Botanic** | Antwerp, Belgium
- Dieter Koschina | Restaurant Vila Joya** | Albufeira, Portugal
- Hans Neuner | Restaurant Ocean** | Porches, Portugal
Your Host Chefs
During the 2nd edition of the International Gourmet Festival Chefs at the Parc, our chefs Jacob Jan Boerma, Arturo Dalhuisen, Ewout Eleveld and Peter Paul van den Breemen were your hosts.